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From Field to Fork: How Integrated Cold Storage and Pre-Cooling Solutions Protect Produce Quality and Reduce Food Waste

From Field to Fork: How Integrated Cold Storage and Pre-Cooling Solutions Protect Produce Quality and Reduce Food Waste

by Jake Levison | Aug 13, 2025 | Blog, Post-Harvest

When fresh produce leaves the field, the clock starts ticking. Every hour without proper cooling and handling reduces shelf life, impacts quality, and increases the risk of waste. For growers, packers, and distributors, protecting that value requires a seamless cold...

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